Go to: Just Dutch Oven Recipes Home Page|
Click/Tap 'Back' to go to the recipe list you were browsing.
Gravy (To Go with Dutch Oven Biscuits)
1 1/2 lb Sausage
2 c Flour
4 c Milk
2 c Water
Salt and pepper
Brown sausage in dutch oven. Add milk and while milk is still cool, mix flour and water thoroughly and add to milk. Stir constantly as it thickens to desired texture. Salt and pepper. Serve over biscuits.
Click/Tap here for the Printer friendly version. (Just shows the recipe only)
You can Click/Tap Back to return here.