Hearty Italian Soup

3/4 lb Hot Italian Sausage; Sliced
1/2 md Green Pepper; Chopped
1 md Onion; Chopped
1 cn Tomatoes (19 Oz); Broken Up
1 cn Tomato Sauce; (7 1/2 Oz)
2 c Water
1/2 ts Garlic Powder
1 Pouch Lipton Chicken Noodle Soup Mix
1/2 c Grated Mozzarella Cheese

In a dutch oven or heavy saucepan, brown sausage, green pepper and onion; drain. Add tomatoes, tomato sauce, water and garlic powder. Bring to a boil, then reduce heat, cover and simmer 15 minutes. Add soup mix; simmer, covered 5-7 minutes longer . May be frozen at this stage. Sprinle each serving with grated Mozzarella cheese.

Makes 4-5 servings.

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