Spicy Sausage Chili

2 c Diced Onion
3/4 lg Hot Turkey Italian Sausage; Crumbled
2 c Water
1 1/2 ts Dried Oregano
1 1/2 ts Ground Cumin
1 1/2 ts Chili Powder
1/2 ts Salt
1/4 ts Crushed Red Pepper 2 cn No-Salt-Added Stewed Tomatoes (14.5 Oz ea); Undrained
1 cn Cannellini Beans Or Other White Beans; Drained
1 cn Chopped Green Chiles; Undrained
2 lg Garlic Cloves; Minced

Combine diced onion and turkey sausage in a Dutch oven and cook over medium-high heat until browned, stirring constantly. Stir in the water and remaining ingredients, and bring to a boil. Reduce heat, and simmer for 30 minutes, stirring occasionally.

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