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1 Bottle cranberry juice, 64 oz.
1 Bottle apple juice, 32 oz.
1 cn Frozen pineapple juice concentrate -- 12 oz Undiluted
1 cn Frozen lemonade concentrate -- 12 oz undiluted
4 ea Cinnamon sticks
1 qt Water -- optional
In a large saucepan or Dutch oven, combine juices, lemonade and cinnamon sticks, Bring to a boil. Reduce heat; cover and simmer for 1 hour. Add water if desired. Serve hot or cold. Yield: about 4 quarts
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