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Chocolate Witches Brew
1 c Unsweetened cocoa powder
1 c Sugar
2 tb Ground cinnamon
2 c Hot water
2 cn (6 ozs) orange juice concentrate, thawed
4 qt Milk
2 pt Orange sherbet
Combine cocoa, sugar and cinnamon in a very large saucepan or kettle. Stir in hot water and simmer, stirring over low heat for 4 minutes. Blen din orange juice and milk. Warm over low heat but do not boil. If desired, pour into a cast-iron Dutch oven and bring to the table. Ladle servings into mugs or cups and top with small scoops of orange sherbet.
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