Go to: Just Dutch Oven Recipes Home Page
Click/Tap 'Back' to go to the recipe list you were browsing.

Baked Rotini

(serves 6)

1 lb tri-color rotini
1/2 lb ricotta cheese
1 lb grated mozzarella cheese
1/2 lb romano cheese
2 cups marinara sauce


Cook rotini in boiling water until done. Drain and rinse with cold water.Mix ricotta, romano and 1/2 of mozzarella cheese. Mix with sauce and rotini. Put into Dutch oven and bake 20 minutes. Sprinkle top with remaining mozzarella. Bake 20 minutes more.

Some general comments about this recipe:


Can't find database. Query terminated.