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Brown Bear in an Apple Orchard

3 small cans applesauce
1 pkg. gingerbread mix


Line a Dutch Oven with aluminum foil. Prepare gingerbread mix according to package directions. Put applesauce in the bottom of Dutch Oven. Drop gingerbread by spoonfuls over top. Cover Dutch oven and place coals on lid. Steam about 15 - 20 minutes over slow coals.

Variations: Use crushed pineapple with white cake mix. Use fruit cocktail with spice cake mix.


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