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Southern Fried French Toast

serving size 1 and 1/2 slices

Ingredients for 4X batch (6-8 slices):
4 eggs
1 cup flour
1 teaspoon baking powder
1/2 cup milk
6-8 slices cut diagonally

1. Mix flour and baking powder together.
2. Add egg.
3. Mix till smooth thick paste.
4. Gradually add the milk until it has the consistency of heavy cream or pancake batter.
5. Place 3/4 inch of oil in Dutch oven and place over hot fire.
6. Heat oil in Dutch oven till a small drop of batter bubbles rapidly in the oil.
7. Fry both sides till golden brown and crispy
8. Drain on paper towels and serve with syrup or powdered sugar.

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