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Garlic Parmesan bread

14 inch Dutch oven
2 cups water
1 stick butter
1/4 cup honey
1 1/2 teaspoon salt
2 teaspoons garlic powder
4 cups flour
1 1/2 cups Parmesan cheese, grated, divided
1/4 cup potato flakes
2 1/2 teaspoons yeast
1 egg white

Measure all ingredients except egg white into bowl and knead until the dough forms round ball. Add more flour if needed. Braid bread and place in greased Dutch oven.

Let raise until double in size. Wash with egg white and sprinkle with remaining cheese. Bake 25-30 minutes at 350 degrees.

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