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1 can cherry pie filling
1 box of devil's food cake mix
1/4 pound butter, melted (or a squeeze bottle)
1/4 cup chopped nuts
Pour cherry pie filling in cake pan - even out. Sprinkle cake mix evenly over filling - do not mix. Drizzle butter over top of cake mix. Sprinkle nuts over top of butter. Bake for about 45 minutes.
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