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1-2 lb. hamburger
1/2 lb. chopped bacon
1or 2 lg. onions, chopped
1 c. ketchup
1/4 c. mustard
1 Tbs. vinegar or red wine
1/2 c. molasses
2 tsp. salt
3/4 c. brown sugar
1 large can pork & beans
1 can pinto beans
1 can navy beans
1 can kidney beans
1. Fry bacon in 12 inch oven.
2. Add hamburger and onion, cook 7 to 10 minutes.
3. Add remainder of ingredients and mix well.
4. Cover and cook for 30 – 60 min.
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