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Fireside Punch

6 c Apple cider
12 oz Can frozen lemonade concentrate
1 c Granulated sugar
1 c Peach schnapps
1 c Rum

In a Dutch oven, combine first 3 ingredients, bring to a boil. Remove from heat; stir in schnapps and rum. Serve hot.

Yield 12 - 6 oz. servings.

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