Cobbler - Just Dutch Oven Recipes

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1 yellow cake mix
1 can cherry pie filling
1 can crushed pineapple
1 cube butter or margarine - melted
nuts if/as desired

Line dutch oven with tin foil (this makes clean up easier). Dump in pie filling and pineapple. Pour dry cake mix over the top. Drizzle butter over cake mix. Add nuts as desired. put on coals and then put hot coals on top of the lid (8 - 10). Cook for 25 - 35 minutes. Check occasionally so that spots don't burn.