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Jersey Ridge Dumplings
2 Granny Smith apples cut into eight pieces each
2 cans of crescent dinner rolls
1 cup of sugar (can be white or brown or mixed)
1 stick of butter
1 12 ounce can of Sprite
Spray a 12-inch Dutch Oven with Pam and/or cover with foil. Wrap each piece of apple in a roll, ensuring entire surface is covered and sealed. Place each piece in dutch oven with just a little space between each. Cream together butter and sugar and pack around, but not on top of, the wrapped apple pieces. Pour can of Sprite over entire mixture and sprinkle with cinnamon.
Cook dumplings in oven at about 350 degrees (14 briquettes on top and 10 below) for about 45 minutes. Dumplings should be golden brown when finished.